I love Alessandra’s recipes with simple fresh ingredients. She’s the real deal and her recipes are worth sharing.
Here’s two ways to follow her Grilled Shrimp with Radicchio and Endive. Watch the YouTube video below or follow the printed recipe. Her food looks so good you want to eat it off the page!
And if you are still meatless during Lent, this is a perfect meal! Add a salad and your good.
Thanks for sharing your love of food with us Alessandra!
Please feel free to share your recipes with us too! You’ll find more good food on our Facebook group at The Italian Grandmama’s Guide Community.
Angela DiCicco, The Italian Grandmama
Contact me: firstname.lastname@example.org
Find more tips at theitaliangrandmama.com
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